Check out our daily specials!

 

February 29th-March 3rd

Thursday:

  • 8 oz Ribeye Steak served with choice of Potato and Soup or Salad $21.95
  • Brisket Burger Topped with BBQ and cheddar cheese served with Seasoned Fries $14.95
  • Turkey Burger and Seasoned Fries $13.95
  • Hawaiian Pizza ~ 12“ $19 | 16“ $22
  • Soup: Navy Bean and Ham

 

Friday Fish Fry:

  • Baked Cod $12.95
  • Perch $18.95
  • Walleye $18.95
  • Deep Fried Tilapia served with Seasoned Veggies and rice $22.95
  • Soup: Clam Chowder

 

Saturday Steak Night

  • 10 oz Tenderloin Steak served with your choice of Potato and Soup and Salad Bar $31.95
  • 16 oz Porterhouse Steak served with your choice of Potato and Soup and Salad Bar $41.95
  • Soup and Salad Bar Only $11.95
  • Soup: Navy Bean and Ham

 

Sunday Brunch!

Our Bruch menu changes weekly. Our regular menu is not available on Sundays.
  • Pancakes, Pork Links, Beef Tips, Ham, Chicken, Mashed Potatoes, Dressing, Vegetable, Scrambled Eggs, Soup, Salad Bar and Assorted Desserts
    • Adults $14.95
    • Kids (ages 4-12) $9.95
    • Kids (3 & under) Free